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Classic Paring Knife 9cm

Kai Shun
$169.00 NZD

Classic Paring Knife 9cm from Kai Shun features a pointed blade, making it ideal for precise tasks like trimming and peeling fruits and vegetables. This versatile knife is well suited for various paring jobs and can also be used to chop small ingredients like garlic and ginger on a cutting board. With its extended length, it simplifies peeling and trimming of larger produce items, such as oversized potatoes and apples, making it an indispensable tool in the kitchen.

  • Cutting Edge: Hand sharpened 16° double bevel blade.
  • Steel: Proprietary VG-MAX cutting core, 34 layers each side (69 total including core) stainless steel
  • Damascus cladding.
  • Handle: D-shaped ebony PakkaWood®.
  • Hardness: 60 HRC.
  • Blade Length: 9cm.
  • Handcrafted in Japan.