Artisan Sourdough Made Simple

Many bakers talk about their sourdough starter as if it has a life of its own, which can be daunting for newcomers. Thankfully, in Artisan Sourdough Made Simple, Emilie Raffa demystifies the process and shows that baking with sourdough is not only easy, but can also fit seamlessly into a busy, working parent's routine. As every new baker knows, questions come up fast—and Emilie has the answers to them all.

• Knowledge from a professionally trained chef and avid home baker to guide readers through the science and art of sourdough.
• Step-by-step master recipe guides to help readers learn how to create and care for their own starters
• 60 unique recipes to bake a variety of breads that suit their every need.